This restaurant has its storage facilities in the basement, near a loading dock. He was seeing constant rodent pressure in his food storage area, and despite having regular pest control services, was having to spend considerable time away from his business dealing with rodent issues.

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"Before using EcoBloc we had continuous rodent activity, degradation of boxes and mouse droppings in our storage area. I needed to have constant vigilance and monitoring along with the added work to curtail the rodent activity. Finding any droppings meant that I would spend hours of extra time ensuring there were no mice around and no food spoiled. Since installing one EcoBloc unit, we’ve had a significant reduction in droppings and damage to boxes. During the pandemic we shut the restaurant down, but would have continued to use it. Great product that works! Easy to set up, minimal maintenance and a noticeable difference."

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